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Protein bar recipe
A delicious and easy protein bar recipe perfect for a post-workout snack or a healthy treat.
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Prep Time
15
minutes
mins
Total Time
15
minutes
mins
Servings
12
Calories
120
kcal
Ingredients
1x
2x
3x
Main Ingredients
2
cups
Rolled Oats
1
scoop
Protein Powder
Vanilla or Chocolate flavor
0.5
cup
Peanut Butter
Natural, creamy
0.33
cup
Honey
0.25
cup
Milk
Dairy or non-dairy
0.5
cup
Chocolate Chips
Optional
Instructions
Preparation Steps
In a large bowl, combine the rolled oats and protein powder. Mix well.
In a separate small bowl, whisk together the peanut butter, honey, and milk until smooth.
Pour the wet ingredients into the dry ingredients and stir until everything is well combined. If using, fold in the chocolate chips.
Press the mixture evenly into a square baking dish lined with parchment paper. Make sure it's packed tightly.
Chill in the refrigerator for at least 30 minutes to allow the bars to set.
Once set, lift the parchment paper to remove the slab from the dish and cut into 12 bars.
Notes
Store these bars in an airtight container in the refrigerator for up to a week.
Nutrition
Serving:
200
g
Calories:
120
kcal
Carbohydrates:
120
g
Protein:
120
g
Fat:
120
g
Saturated Fat:
120
g
Polyunsaturated Fat:
120
g
Monounsaturated Fat:
120
g
Trans Fat:
120
g
Cholesterol:
120
mg
Sodium:
120
mg
Potassium:
120
mg
Fiber:
120
g
Sugar:
120
g
Vitamin A:
120
IU
Vitamin C:
120
mg
Calcium:
120
mg
Iron:
120
mg
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