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Hot Apple Cider
A warm and comforting spiced apple cider, perfect for chilly evenings.
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Prep Time
5
minutes
mins
Cook Time
20
minutes
mins
Total Time
25
minutes
mins
Servings
6
Calories
120
kcal
Ingredients
1x
2x
3x
Main Ingredients
8
cups
Apple cider
2
whole
Cinnamon sticks
0.5
teaspoon
Whole cloves
0.5
teaspoon
Whole allspice berries
1
medium
Orange
sliced
Instructions
Preparation Steps
In a large pot, combine the apple cider, cinnamon sticks, cloves, allspice berries, and orange slices.
Bring the mixture to a simmer over medium heat. Do not boil.
Reduce the heat to low, cover, and let it steep for at least 15-20 minutes to allow the flavors to meld.
Strain the cider to remove the spices and orange slices before serving.
Serve hot, garnished with an orange slice or cinnamon stick if desired.
Notes
For an extra touch of sweetness, you can add a tablespoon of maple syrup or brown sugar before serving.
Nutrition
Serving:
200
g
Calories:
120
kcal
Carbohydrates:
120
g
Protein:
120
g
Fat:
120
g
Saturated Fat:
120
g
Polyunsaturated Fat:
120
g
Monounsaturated Fat:
120
g
Trans Fat:
120
g
Cholesterol:
120
mg
Sodium:
120
mg
Potassium:
120
mg
Fiber:
120
g
Sugar:
120
g
Vitamin A:
120
IU
Vitamin C:
120
mg
Calcium:
120
mg
Iron:
120
mg
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