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garlic cheese bread
A quick and delicious garlic cheese bread recipe perfect for any meal.
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Prep Time
10
minutes
mins
Cook Time
12
minutes
mins
Total Time
22
minutes
mins
Servings
8
Calories
120
kcal
Ingredients
1x
2x
3x
Main Ingredients
0.5
cup
butter
melted
3
cloves
garlic
minced
0.25
teaspoon
salt
0.25
teaspoon
black pepper
1
loaf
French bread
halved lengthwise
1
cup
mozzarella cheese
shredded
0.5
cup
parmesan cheese
grated
1
tablespoon
parsley
chopped fresh
Instructions
Preparation Steps
Preheat oven to 375 degrees F (190 degrees C).
In a small bowl, combine melted butter, minced garlic, salt, and pepper.
Spread the butter mixture evenly over the cut sides of the French bread.
Top the bread with mozzarella and parmesan cheeses.
Bake for 10-12 minutes, or until cheese is melted and bubbly and bread is golden brown.
Sprinkle with fresh parsley before serving.
Notes
Enjoy this classic garlic cheese bread as a side dish or appetizer!
Nutrition
Serving:
200
g
Calories:
120
kcal
Carbohydrates:
120
g
Protein:
120
g
Fat:
120
g
Saturated Fat:
120
g
Polyunsaturated Fat:
120
g
Monounsaturated Fat:
120
g
Trans Fat:
120
g
Cholesterol:
120
mg
Sodium:
120
mg
Potassium:
120
mg
Fiber:
120
g
Sugar:
120
g
Vitamin A:
120
IU
Vitamin C:
120
mg
Calcium:
120
mg
Iron:
120
mg
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