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–+ servings
Fritos Corn Salad Recipe

Fritos Corn Salad Recipe

A delightful and easy-to-make Fritos Corn Salad that's perfect for potlucks, picnics, or a quick side dish.
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Prep Time 15 minutes
Total Time 15 minutes
Servings 8
Calories 120 kcal

Ingredients
  

Main Ingredients

  • 1 bag (9 oz) Fritos Corn Chips
  • 2 cans (15 oz each) Corn drained
  • 1 cup Mayonnaise
  • 0.5 cup Red Onion finely diced
  • 0.5 cup Cheddar Cheese shredded
  • 0.25 cup Jalapeno Peppers diced (optional)
  • 0.5 teaspoon Salt
  • 0.25 teaspoon Black Pepper

Instructions
 

Preparation Steps

  • In a large bowl, combine the drained corn, mayonnaise, diced red onion, shredded cheddar cheese, and optional diced jalapeno peppers.
  • Season with salt and black pepper to taste. Mix gently until all ingredients are well combined.
  • Just before serving, add the Fritos corn chips to the salad and gently fold them in. Be careful not to crush them too much, as you want to retain some crunch.
  • Serve immediately and enjoy!

Notes

For best results, add the Fritos just before serving to prevent them from getting soggy. This salad is a crowd-pleaser and can be customized with other ingredients like diced bell peppers or cilantro.

Nutrition

Serving: 200gCalories: 120kcalCarbohydrates: 120gProtein: 120gFat: 120gSaturated Fat: 120gPolyunsaturated Fat: 120gMonounsaturated Fat: 120gTrans Fat: 120gCholesterol: 120mgSodium: 120mgPotassium: 120mgFiber: 120gSugar: 120gVitamin A: 120IUVitamin C: 120mgCalcium: 120mgIron: 120mg
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