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Crockpot Broccoli Cheddar Soup

Crockpot Broccoli Cheddar Soup

A creamy and comforting broccoli cheddar soup made easily in your slow cooker.
Prep Time 15 minutes
Cook Time 4 hours
Total Time 4 hours 15 minutes
Servings 6
Calories 120 kcal

Ingredients
  

Main Ingredients

  • 1 pound Broccoli florets
  • 0.5 cup Chicken broth
  • 1 cup Heavy cream
  • 2 cups Shredded cheddar cheese
  • 0.5 teaspoon Garlic powder
  • 0.25 teaspoon Salt
  • 0.125 teaspoon Black pepper

Instructions
 

Preparation Steps

  • Place broccoli florets, chicken broth, and garlic powder into a slow cooker.
  • Cook on low for 3-4 hours, or until broccoli is tender.
  • Stir in heavy cream, shredded cheddar cheese, salt, and pepper. Cook for an additional 15-30 minutes, or until cheese is melted and soup is heated through.
  • Serve hot.

Notes

Optional: Garnish with extra cheddar cheese or croutons before serving.

Nutrition

Serving: 200gCalories: 120kcalCarbohydrates: 120gProtein: 120gFat: 120gSaturated Fat: 120gPolyunsaturated Fat: 120gMonounsaturated Fat: 120gTrans Fat: 120gCholesterol: 120mgSodium: 120mgPotassium: 120mgFiber: 120gSugar: 120gVitamin A: 120IUVitamin C: 120mgCalcium: 120mgIron: 120mg
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