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Air Fryer Cauliflower
Crispy and delicious air fryer cauliflower, a healthy and easy side dish or snack.
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Prep Time
10
minutes
mins
Cook Time
15
minutes
mins
Total Time
25
minutes
mins
Servings
4
Calories
120
kcal
Ingredients
1x
2x
3x
Main Ingredients
1
head
cauliflower
cut into florets
2
tablespoon
olive oil
0.5
teaspoon
garlic powder
0.5
teaspoon
paprika
0.25
teaspoon
salt
0.25
teaspoon
black pepper
Instructions
Preparation Steps
Preheat your air fryer to 400°F (200°C).
In a large bowl, toss the cauliflower florets with olive oil, garlic powder, paprika, salt, and pepper until evenly coated.
1 head cauliflower
Arrange the seasoned cauliflower in a single layer in the air fryer basket. Do not overcrowd; cook in batches if necessary.
Air fry for 12-18 minutes, flipping halfway through, until the cauliflower is tender and slightly browned and crispy.
Serve hot as a side dish or snack.
Notes
For extra flavor, you can add a pinch of cayenne pepper or some grated Parmesan cheese after cooking.
Nutrition
Serving:
200
g
Calories:
120
kcal
Carbohydrates:
120
g
Protein:
120
g
Fat:
120
g
Saturated Fat:
120
g
Polyunsaturated Fat:
120
g
Monounsaturated Fat:
120
g
Trans Fat:
120
g
Cholesterol:
120
mg
Sodium:
120
mg
Potassium:
120
mg
Fiber:
120
g
Sugar:
120
g
Vitamin A:
120
IU
Vitamin C:
120
mg
Calcium:
120
mg
Iron:
120
mg
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