This Copycat Longhorn Parmesan Crusted Chicken recipe delivers a deliciously juicy chicken breast topped with a savory, golden parmesan crust, just like at Longhorn Steakhouse! Easy to make and incredibly flavorful, it’s perfect for a family dinner or special occasion.
🛒 Copycat Longhorn Parmesan Crusted Chicken Ingredients
- 4 boneless, skinless chicken breasts
- 1 cup ranch dressing
- 1 cup shredded parmesan cheese
- ½ cup provolone cheese, shredded
- ½ cup breadcrumbs
- 1 teaspoon garlic powder
- ½ teaspoon black pepper
- 1 tablespoon olive oil
🔄 Substitutions
- Cheeses: Swap provolone with mozzarella or Monterey Jack.
- Breadcrumbs: Use gluten-free breadcrumbs or crushed crackers for a gluten-free option.
- Ranch Dressing: Substitute with Caesar dressing if preferred.
🍳 How to Make Copycat Longhorn Parmesan Crusted Chicken
- Prepare Chicken: Preheat oven to 400°F (200°C). Pound chicken breasts evenly to ½-inch thickness.
- Cook Chicken: Heat olive oil in an oven-safe skillet over medium heat. Cook chicken for 4-5 minutes per side until lightly browned.
- Mix Topping: Combine ranch dressing, parmesan cheese, provolone cheese, breadcrumbs, garlic powder, and pepper in a bowl.
- Top Chicken: Spread the topping evenly on each chicken breast.
- Bake: Transfer skillet to the oven and bake for 10-12 minutes until chicken is cooked through and topping is golden.
🌶️ Tasty Mix-ins
- Fresh parsley
- Chopped bacon bits
- Diced tomatoes
- Green onions
💡 Recipe Tips
- Ensure chicken breasts are an even thickness for consistent cooking.
- Use freshly shredded cheese for better melting.
- Broil the chicken for 1-2 minutes at the end for extra crispiness.
🥡 Storage
- Fridge: Store leftovers in an airtight container in the refrigerator for up to 3 days.
- Reheat: Reheat gently in an oven at 350°F until warmed through.
🍴 Recipe Variations
- Spicy Parmesan Crusted Chicken: Add cayenne pepper or hot sauce.
- Italian Herb Parmesan Crusted Chicken: Add Italian seasoning blend.
- Low-Carb Option: Omit breadcrumbs and add almond flour instead.
❓ FAQs
Can I use chicken thighs instead?
Yes, boneless chicken thighs can be substituted and might require slightly longer cooking.
What can I serve with Parmesan Crusted Chicken?
It pairs wonderfully with steamed vegetables, mashed potatoes, or a fresh salad.
Can I prepare this ahead of time?
Yes! Assemble ahead, refrigerate, and bake just before serving for best results.
Enjoy your mouthwatering Copycat Longhorn Parmesan Crusted Chicken! 🍗🧀
Ava Brooks is the home cook behind RecipeSharingHub, sharing dependable, step‑by‑step recipes for busy weeknights and easy weekend bakes. When not testing dishes, Ava snaps kitchen photos and answers reader questions in the comments. Discover the latest recipes or join the newsletter for new ideas each week.
